Luxury Catamaran Full Day Private & Greek Gastronomy in Athens

The best part of this full-day cruise is the mix of three Saronic Gulf stops and a Greek meal cooked aboard by your own chef. You are not simply looking at the islands from the deck. You have time to swim, eat, relax, and choose how active you want the day to be. I especially like the secluded feel of Moni Island and the thoughtful food service, with snacks and drinks appearing throughout the day.

I also like that this is a private trip for up to 10 people, so your schedule belongs to your group. The crew members, including Prodromos, Katya, GoPro, and Elektra on different outings, are described as warm, careful, and good company. The main drawback is the price: $2,755.01 per group is sensible for a larger party, but steep for only two or three people. Add the long sailing and transport time, and this is a full day at sea, not a quick island excursion.

Key details to know before booking

• Three island stops: Aegina, Moni Island Beach, and Agistri give you a varied day rather than one long stop.
• Greek cooking aboard: Your chef prepares traditional appetizers, a main meal, snacks, and handmade desserts.
• Private boat for up to 10: You share the catamaran only with your own group.
• Strong swimming setup: Snorkeling equipment, a SUP, towels, and fishing gear are included.
• Pickup near Alimos: Van pickup is available within 8 kilometers of the marina for an added fee.
• Weather matters: Poor conditions can lead to a new date or a full refund.

A full day on the Saronic Gulf

This is a generous 11-hour outing, beginning at 9:30 a.m. from Pier 2 in Alimos and ending back at the same meeting point. The schedule includes about four hours at the three stops, with the remaining time used for sailing and transport.

That timing matters. You are not racing from one beach to the next. You get a proper day on the water, with room for lunch, swimming, conversation, and a slower return. One outing began about 30 minutes late because of local holiday scheduling, but the crew extended the time at sea. It is a useful reminder to keep your day flexible, especially during busy summer periods.

The boat has a restroom and WiFi, which makes a long day more comfortable. Fresh beach towels are provided, and you have access to soft drinks, mineral water, local beer, and wine. Coffee, tea, welcome drinks, fresh fruit, and snacks help get the day started before the main meal.

Because the tour is private, you do not need to fit into another group’s mood. A family can keep the pace relaxed. Friends can make more use of the SUP and snorkeling equipment. A couple can treat the cruise as a special occasion. The crew handles the sailing and food while you decide how much activity you want.

Aegina, the first taste of island life

The first stop is Aegina, one of the better-known islands in the Saronic Gulf and a natural choice for a day from Athens. Here, the emphasis is not just on stepping ashore or looking at the waterfront. The experience pairs the island stop with a meal made using local ingredients and traditional Greek recipes.

Your chef prepares coffee and welcome drinks, fruit, snacks, traditional appetizers, and the main meal. Soft drinks, water, local beers, and wine are included. This gives the stop a strong food focus, and that is one of the most useful features of the trip. You are not left to find lunch during a short port visit. Food becomes part of the experience.

The menu is described as Greek gastronomy, with dishes prepared aboard by an English-speaking chef. You should expect a meal built around familiar Greek flavors and time-honored recipes, though the exact menu is not provided. If you have dietary needs, ask when booking rather than assuming the chef can accommodate every request.

Aegina works well as the cultural and culinary part of the day. The island is traditional in character, while the boat gives you a comfortable base for eating and resting. The tradeoff is that the stop lasts about 1 hour and 30 minutes, so this is not a full island tour. If your main goal is extensive sightseeing on Aegina, you may find the time limited. If you want a well-paced stop with food and sea views, the timing is more suitable.

Moni Island Beach and the quietest swim

Moni Island is the most unusual stop. It is uninhabited and known for clear water, deer, and peacocks. That combination gives the visit a different feel from a standard beach break. You can swim in the sea, keep an eye out for the island animals, and enjoy a place with no permanent town or normal road traffic.

The stop lasts about 1 hour and 30 minutes. Snorkeling equipment and a stand-up paddleboard are included, so you can choose between floating, swimming, paddling, or simply sitting on the beach. Fishing equipment is also available, though the information does not promise a particular fishing activity or catch.

This is likely to be the highlight if you want time in the water. The clear sea is repeatedly praised, and the crew can adjust the swimming plan. One outing encountered a busy swimming spot, then moved to another place that felt more secluded. That flexibility is important. Conditions and crowds change, and a crew willing to make a practical adjustment can improve the day.

The chef prepares traditional handmade desserts during the Moni stop. That is a small but memorable touch. Instead of treating dessert as an afterthought at the end of lunch, the day gives it its own moment on a beach stop.

There are a few things to keep in mind. Moni is an uninhabited island, so do not expect the services of a developed beach resort. Bring a relaxed attitude toward the natural setting, and use the supplied towel and equipment rather than expecting a full range of beach facilities.

Agistri for the final beach stop

Agistri is the shortest stop, at about one hour. It is known for some of the best beaches in the Saronic Gulf, and the purpose here is simple: enjoy another piece of coastline before the boat heads back.

Because the visit is brief, you should think of Agistri as a final swim or scenic pause rather than a detailed island visit. There is not enough time in the supplied schedule for a broad exploration of the island. The shorter stop does, however, keep the day varied. You get a taste of Aegina, a longer beach period at Moni, and another coastal setting at Agistri.

This part of the route suits people who would rather sample several places than spend the entire day in one bay. It may be less satisfying if you prefer a slow, shore-based visit with plenty of time for walking. The tour is built around sailing and swimming, not a series of long guided land tours.

Food, drinks, and the Greek table

Food is one of the strongest reasons to consider this cruise. The chef uses fresh, locally sourced ingredients and traditional recipes, with Greek appetizers, a main meal, snacks, fruit, and handmade desserts. You also receive coffee or tea, mineral water, soft drinks, local beer, and wine.

That level of inclusion changes the value calculation. You are not paying only for a boat and a route. You are paying for a private crew, a prepared meal, drinks, fuel, port fees, taxes, and the convenience of having food ready while you sail. For a group of eight to 10, the price is easier to justify because the cost is shared across more people.

Special wines and cocktails cost extra. Bottles of special wine are listed at €30 to €40, while cocktails cost €8 each. Tips are not included. The included local drinks should cover a normal day, but a group that wants premium wine or several cocktails should budget more.

The food is presented as a substantial part of the experience, not just a sandwich between stops. That makes the cruise a good fit for anyone who sees Greek cuisine as a major reason to visit Greece. It is also useful for a celebration such as a bachelor outing or a special occasion, when having the meal handled aboard saves time and keeps the group together.

The crew and the feel of a private charter

The crew includes an experienced English-speaking skipper and chef. Names associated with different trips include Prodromos, Katya, GoPro, and Elektra. The strongest praise centers on the crew’s friendliness, care, professionalism, and ability to make people feel comfortable on the water.

That personal service is important on a private cruise. A skipper who can adjust a swimming stop, extend the outing after a delay, explain local history, and keep the group safe adds real value. The available comments also point to good communication before the trip and smooth contact by WhatsApp, Viber, or phone when arranging pickup.

You should still remember that the crew’s role is not the same as a formal museum guide. The experience is primarily sailing, food, swimming, and conversation. Historical explanations may be offered, but this is not designed as an intensive history tour of the islands.

The boat has a restroom and WiFi, which are practical comforts on an 11-hour excursion. The catamaran also comes with a SUP, snorkeling equipment, fishing gear, and towels. These inclusions mean you can stay active without renting extra equipment at each stop.

What the $2,755.01 price really means

The listed price is $2,755.01 per group, with up to 10 people. For a full group, that works out to about $276 per person before optional pickup, special drinks, and tips. For five people, it is about $551 per person. For two people, the same private price becomes a major splurge.

I would consider this good value for a larger group that wants privacy, food, equipment, and a full day on the sea. A shared boat can cost less, but it will not give you the same control over the pace or the same sense that the day belongs to your group.

The value is also stronger for celebrations. A birthday, engagement, bachelor outing, or family gathering can make the private format worth paying for. The boat becomes both transportation and venue, with the meal and swimming stops built in.

Pickup is available from locations within 8 kilometers of Alimos. The van generally arrives 1 to 1.5 hours before departure, and drop-off follows the trip. The transport fee is listed as €50 for one person, €25 per person for two people, and €20 per person for three to 10 people. If you are farther away, the operator will provide a different meeting point.

Public transport is also nearby, but the exact route is not provided. Confirm your pickup details in advance, especially if your accommodation is outside the 8-kilometer area.

Who will enjoy this cruise most

I would recommend this for a group that wants a polished day on the water without giving up local food or swimming time. It suits couples celebrating something special, families who want a private setting, and friends who can share the cost.

It is also a strong choice if you have already seen Athens’ major ancient sights and want a very different day. The route trades monuments for open water, beaches, island scenery, and time outdoors.

I would hesitate if you are traveling alone or with only one companion and watching your budget. The group price does not shrink much with fewer people. I would also choose another kind of excursion if your priority is detailed sightseeing on Aegina or Agistri, since the shore time at each island is limited.

The sea is central to the experience, so weather can affect the plan. The operator requires suitable conditions and offers another date or a full refund if poor weather cancels the trip. That policy is reassuring, but you should keep some flexibility in your schedule.

Booking advice and final verdict

Book this private catamaran if you can fill most of the 10 places and want an easy, social day with Greek food, swimming, and several island settings. The strongest reasons are the capable crew, the flexible swimming stops, the handmade food, and the amount of equipment included.

I would skip it if you want a cheap ferry ride, a short excursion, or several hours of detailed walking ashore. This is a long, premium day at sea. For the right group, though, it offers more than transport between islands. It gives you a private base, a chef, a skipper, and a full Greek meal while the Saronic Gulf passes by.

FAQ

How long is the private catamaran experience?

The experience lasts approximately 11 hours. It starts at 9:30 a.m. from Pier 2 in Alimos and returns to the same meeting point. The listed stop time totals about four hours, with the remaining time used for sailing and transport.

Which islands and beaches are included?

The route includes Aegina, Moni Island Beach, and Agistri. Aegina and Moni Island each receive about 1 hour and 30 minutes, while Agistri receives about one hour.

Is food included?

Yes. The chef prepares Greek snacks, appetizers, a main meal, and traditional handmade desserts. Coffee or tea, fruit, mineral water, soft drinks, local beers, and wine are also included.

Is hotel pickup available?

Pickup is available within 8 kilometers of the marina in Alimos. The van usually arrives about 1 to 1.5 hours before departure. An additional fee applies, and a different meeting point can be arranged for locations farther away.

What equipment is provided on the boat?

The catamaran includes snorkeling equipment, a stand-up paddleboard, fishing equipment, fresh beach towels, and an onboard restroom. WiFi is also available.

What happens if the weather is poor?

The experience requires good weather. If the operator cancels because of poor conditions, you can choose another date or receive a full refund. You can cancel for a full refund if you do so at least 24 hours before the start time.